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One was the Main Dining Room (Deck 5), and the second was the left-hand side of the Windjammer Cafe on Deck 11. These areas offered 100% gluten-free food that was made in a dedicated gluten-free kitchen. Each of these areas had a large sign out front indicating this was a "Gluten-Free Zone". We were all also given wristbands to wear for meals that said "Celiac Cruise VIP" and someone would check you in as you arrived. These two areas are where I ate my meals every day or got late night snacks. Besides these areas, and the designated area on the private island of Coco Cay, the other dining environments were shared spaces.
Carnival Sunshine Dining: Restaurants & Food on Cruise Critic - Cruise Critic
Carnival Sunshine Dining: Restaurants & Food on Cruise Critic.
Posted: Wed, 12 Jul 2023 15:50:56 GMT [source]
( You Can Try Other Dining Experiences
The rest of the items on the following snack list are completely optional. However, suppose you’re given a hard time about your dietary needs and are in a situation where food is not readily accessible outside what is provided. While gratuity is added to your cruise bill daily, leave extra tips for those who went above and beyond to help you. This will blaze the trail for those of us to come as the staff will know that treating you special will net them a bigger tip. Cruising gluten-free on MSC was not the horror story some online reviewers and travel agents made it out to be.
Icon of the Seas Dining: Restaurants & Food on Cruise Critic - Cruise Critic
Icon of the Seas Dining: Restaurants & Food on Cruise Critic.
Posted: Sat, 20 Jan 2024 00:22:28 GMT [source]
Marceline Market or Cabanas Buffet
Keep in mind, that once you are outside the dedicated gluten-free space, you will need to self-advocate. However, you’ll receive the usual Royal Caribbean allergy protocols. Plus, all Royal Caribbean kitchen staff has been trained by the Celiac Cruise team prior to sailing, so celiac awareness is heightened. At our Welcome Aboard Lunch, which was a buffet, Miss E (my daughter) asked me how a buffet works. All of her previous buffet experiences had consisted of asking for a chef and waiting a long time for our food to be prepared safely in the back. Royal Caribbean ships have their own preparation area in the galley (ship's kitchen) away from the main production area to prepare meals for guests with allergies to avoid cross-contamination of meals.
Cruising with Celiac
They said they'd have to contact Shore Excursions, which reported back that they did not handle food nor could they ask the tour operators about their food offerings. It was like a wild goose chase just to find information. He also said none of the ice cream on board was marked gluten-free, so he couldn't serve it to her. She ate it at the buffet and Venchi gelateria anyway and felt fine.
The main dining room was best — but there was no gluten-free menu
Your food will still be served to you at your assigned restaurant. Refer to the regular menus for inspiration or keep an eye out for something that looks good at another cruiser’s table. At dinner on the first night, your assigned server will show you which menu items are gluten-free. While Disney will have you covered on the ship, you’ll want prepackaged snacks on hand for excursions.
Looking for more gluten-free travel posts?
For those with allergies and special diets, eating gluten free away from home can be a challenge. A Royal Caribbean cruise offers a stress-free option for those that need a gluten free diet. The good news is that this week, I learned that Carnival Cruises now offers a dedicated gluten-free menu on all of its ships. The menu changes every night and is available in the main dining room only (at least for now). It never hurts to ask or make a requestDon’t be shy about asking for what you want or asking questions if a food is gluten free.
Why Cruises are the Easiest Vacation to Take if You Have Celiac Disease
Offer clearly labeled gluten-free meals every night in the dining hall. It’s so easy to make a meal gluten-free; many people who aren’t even on a gluten-free diet will enjoy it. However, for lunch, the dining hall is only open on days at sea. Days at port require meals to be served in the self-serve buffet-style cafeteria. My head waiter worked in the dining hall, so he could meet up with me when I was seated for breakfast and dinner.
The most important thing is to Be Patient and Remember to Relax. Sometimes, no matter how many precautions you take, you get exposed to gluten while traveling. If you are traveling with friends or family who are not Celiac, they don’t completely understand the stress & anxiety avoiding gluten can cause. Thousands of people are going through the same thing, but don’t let it stop you from traveling. That’s not to say that it doesn’t take any work — just like at home. You’ll have two areas where you will need to take action to ensure that you can stick to your diet.
To not have to make a big deal out of ordering food, and to be normal for a chance. And now friends, for the main event and my go-to meal on the Celiac Cruise... But one type of travel I have never done was a cruise.
There was a fresh selection of entrees for everyone, from vegetarians to meat lovers, and always a great selection of side dishes. Imagine, a dedicated gluten-free kitchen, a travel posse of about 200 travelers who “get it” and make you feel normal, no asking questions, no vetting ingredients, no over-planning, and no worry. Medical information provided on this site has been prepared by medical professionals and reviewed by the Celiac Disease Foundation’s Medical Advisory Board for accuracy.
I also would like to see cruise lines take things a step further by offering a dedicated gluten-free buffet area in all buffet-style dining areas. And finally, with a Celiac Cruise, you’re limited to cruises on Royal Caribbean and AMAWaterways, as the company doesn’t have partnerships in place with other cruise lines, such as Carnival. An even better idea is to call your cruise line a couple of weeks before your cruise and let them know you require a gluten-free diet.
I can order you packed lunches, he said, just tell me which days and remind me the night before. The lunches were great, packed with two sandwiches (usually turkey and/or tuna), fruit and several snacks. The downside was of the three days my mom ordered them, twice they weren't ready and she had to wait 20 minutes before the lunch appeared.
Both the included and extra encounters book up quickly, usually in advance of sailing. The pool deck has several food counters where you’ll find salad, chicken tenders, pizza, hotdogs on a gluten-free bun, burgers on a gluten-free bun, and fries. Ask your dinner server which day(s) they are serving churro Mickey waffles, and order your gluten-free churro Mickey waffles the night before.
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